You can grab one at a time and bake them (take them out to defrost for a few hours before/overnight)! Hi Jenn, I have a strudel recipe with filling made of walnuts, sugar, lemon juice and cinnamon. Flip the sandwich over and microwave for 30 seconds- 1 minute on high power, until warmed through. The dough is very strong, and you should be able to stretch it without major tearing. Well worth the effort very much loved combination raisins, cinnamon and apple. Read more. Sprinkle the breadcrumb and brown sugar mix on the pastry keeping 1 inch edge free all the way around. Hope you enjoy if you try it! I think it really needs a more substantial dough than phyllo or puff pastry. Thank youthey were sweetened so it was still delicious. You will need to preheat your oven to 350 degrees Fahrenheit. Thank-you so much for you advice. My toaster oven has a non-convection bake setting but it still cooked the pastry way to quickly while the center was still cold. Does apple strudel really freeze? Place the sheet in the freezer and flash freeze them for about an hour. Fold strips over dough, alternating each side to resemble a twist or a braid. If the icing seems too thick, add a little milk at a time to thin it out. Then, place the strudel on a baking sheet and bake for 40 minutes. Apple crumble is both simple and delicious to make. Preheat your oven to 400 F. Line a baking sheet with parchment paper and set aside. Both types of pastry freeze beautifully and bake well straight from the freezer, so there's no practical reason to choose one over the other. Step 2: Put Defrosted Puff Pastry Dough Sheet On The Counter Step 3: Roll The Puff Pastry Dough To 1310 Inches Rectangle Step 4: Put Apple Filling On The Puff Pastry Dough Want to keep up with Bake & Bacon outside of the blog? All reviews and opinions on this site are that of the individual author. Join my email newsletter which sends Bake & Bacon recipes straight to your inbox as soon as they go live, so you never miss a recipe! If you have some clumps, continue to mix. Hope you enjoy the strudel! Remove and allow the pastries to cool for at least five minutes before eating. Remove from the heat and stir in the vanilla extract. Baking Instructions: Preheat oven to 400F (205C). Hope you enjoy! A pre-baked frozen strudel is a dessert that is made ahead of time and then frozen. Preheat oven to 350 degrees F. Coat a 2-quart square baking dish with cooking spray. Preheat the oven to 335-350 degrees Fahrenheit (170-176 degrees Celsius) and remove the frozen apple pie from the freezer. Remove strudel from oven and place on plate. STEP 2: Place the two baking sheets in the middle of the oven. Love them all. I had it on a lower rack in my gas oven, maybe the problem was it need to be more in the middle of the oven. Would phyllo be too thin for filling like this? You will also be able to get savory strudels for $3.99. The modern shortcut is to use store-bought phyllo dough, a tissue-thin dough used for making flaky European and Middle Eastern pastries, such as baklava and spanakopita. Frozen fruit pastries, turnovers, and puff pastries were among the foods cooked in the air fryer. Id recommend picking up some Specially Selected Vanilla Ice Cream to go with the sweet versions! This ensures that they soften adequately, and also ensures that they dont exude too much liquid while baking, which would make the pastry soggy. If you used puff pastry that will often be 400 degrees Fahrentheit or higher, while phyllo can bake perfectly well at 375F or lower. Amountsee price in store * Quantity 20 oz. This is very much like my German granny made without all the fuss of stretching the dough. To freeze the strudels, place them on a cookie sheet or in a flat plastic container and freeze them in a single layer. Besides omitting the rum and raisins, did you make any adjustments to the recipe? Cook the strudels for eight to 10 minutes on each side until golden-brown. Any ideas why this might happen? He's held positions selling computers, insurance and mutual funds, and was educated at Memorial University of Newfoundland and the Northern Alberta Institute of Technology. Place strudels " apart on greased cookie sheet. It is possible to freeze apple strudel for up to 6 months. Hi Debbie, Ive never made this with puff pastry but I think it should work. Unroll the phyllo and cover it with the plastic wrap from the package (it's usually rolled in a sheet of plastic) or a sheet of wax paper, followed by the damp towel; keep it covered as you work so it doesnt dry out. Pastry Chef Tip: Top with powdered sugar for an even better experience. In medium bowl whisk together powdered sugar, milk, ground cinnamon and vanilla. If you're making strudels for freezing, add a little extra, because the apples will shed some juice when they thaw. Privacy Policy and Disclosures About Us. Glad you enjoyed this! Place frozen turnovers 3 inches apart on ungreased baking sheet.Immediately reduce the Read more How do you store homemade broth in the freezer? Yummy. Fold the sides of the phyllo over the filling, then fold the bottom edge of the phyllo over filling. Thank you. Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the effective nutritional information in any given recipe. I did change one ingredient, I substituted golden raisins as they were the only ones that I had available at the time. Beat together the egg, water and 1 tsp melted butter and then mix enough of . Bake for 18-22 minutes or until the surface is golden brown and an internal temperature of 170 degrees is reached. When ready to bake pie, heat oven to 450F. Thank you for another great recipe! Allow the pastries to cool for five minutes as the fruit filling will be extremely hot. How many days ahead can the rolls be put together without getting soggy? I used Cortland apples and cooked till soft, which took about 20 minutes. Lightly oil your hands. I'm Jenn Segal - Classically Trained Chef, Cookbook Author & Busy Mom. Layer with four additional phyllo sheets, brushing each layer with the melted butter. Remove from the oven and transfer to a cooling rack. Thank you. To bake a pre-baked frozen strudel, you will need to defrost it first. We had The fruits of the forest strudel- we did cook it in the air fryer at 400 for 20 mins- was amazing with a cup of coffee. Make the crust/streusel: Pulse the oats in a food processor or blender until they're slightly broken up. With a sharp knife, cut diagonal slits in 2-in intervals through the top layers of the dough just to the filling. Make 8 evenly spaced small horizontal slits to allow steam to escape. Some readily available baking apples include: Granny Smith, Golden Delicious, Honey Crisp, and Fuji. Stir in the walnuts and set aside to cool. Bake 20 minutes or until golden brown. I'd love to know how it turned out! Thaw the pastry puff sheets (as directed on the box). Step 1: Preheat your oven to 400 F. Line a baking sheet with parchment paper and set aside. Use the tablecloth to help you the less you handle the dough, the less likely you are to rip it. Make 8-10 cuts on each side of the filling resembling 8-10 pastry arms on each side. Cook and stir over medium heat until heated through. Because the product is frozen and would be heated quickly in the microwave, the cooking of the pastry would be uneven. Here are some pointers to safely reheating apple pie. Hi Scott, you can just replace the brandy with water it will still be really good. After you unwrap it and bake it at 350 degrees for 10 minutes, serve it. In a large saucepan, combine the cherries, sugar, cranberries and butter. When you're ready to serve, sprinkle the top with powdered sugar or drizzle with a glaze if you like. Hi Jenn, as usual I was thrilled with this recipe! Quickly stir into the flour mixture. Is air frying just toasting? How do I store the rest of the strudel? Add in the powdered sugar, vanilla, and whole milk. It is best to freeze apple pie before baking, but you can freeze it after baking as well. Preheat oven to 350 degrees F. Remove strudel from packaging and place on cookie sheet in oven. Thighs can harm strudel baking. When the strudel is frozen, it can be baked another time, increasing the number of days it will last. Bake in 275 degree oven for 30 minutes. Unlike most strudel recipes, this one calls for cooking the apples first before rolling them up in the dough. When oven is preheated, remove frozen pie from freezer; cut a few slits in top crust and place in oven. If you're making strudels for freezing, add a little extra phyllo because the apples will shed some juice as soon as they thaw. Use closed fists to stretch the dough. but am short of time. I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. Check the center of the cake to see if it's hot or thawed after baking it for 15-20 minutes. The phyllo is so fragile that everything breaks apart when I try to cut them individually. Flaky puff pastry filled with apples in a caramel sauce? Transfer the dough to a medium-sized oiled bowl and turn the dough over a few times to coat it lightly with oil. What brand of skillet are you using in the photograph? Then place the wrapped strudel in an airtight freezer safe container or bag and place again in the freezer. 1 pound, 3 ounces dough (enough for 1 strudel). Because this traditional Thanksgiving dish can be made in a variety of ways, youll never have to worry about having an out-of-balance pie. Apple strudel is meant to be eaten for dessert or any time of day with a cup of coffee. Bake until the strudels are golden brown, about 30 minutes. I have made this recipe as written many times and it is wonderful. Bake about 17-22 minutes or until golden brown on top. Customer Reviews 01/03/2022 Delicious! 1 tablespoon confectioners' sugar (optional) Heat the oven to 375F. When the crust has been thoroughly warmed and toasted enough to your liking, you should heat it in 5- to 10-minute increments until it is ready to serve. This field is for validation purposes and should be left unchanged. For customers who want something un-sweet, we offer Spinach Puff, Broccoli Cheese Puff, Beef Wellington Roll, and Lemon Pepper Chicken. I'm here to bring you easy recipes for my favorite things- delicious breakfasts and decadent desserts! Bring the packaged phyllo to room temperature before opening and using. So once again do not cook these in a toaster oven or airfryer! Wrap it in plastic wrap and place on a cookie sheet, place it in the freezer for a few hours or until firm and frozen. Bake Time: . Thanksgiving feasts can be stressful for the cook and I am always looking for ways to minimize the day of work so that I have time to enjoy the day and be thankful. Bake immediately from frozen for 20 to 25 minutes or until golden brown. Place your frozen toaster strudel into the air fryer, Set the temperature to 350 degrees F, for 5-7 minutes, air fryer setting. Cook over medium heat, stirring frequently, until the liquid from the apples dissolves and the apples are soft, 10 to 12 minutes. This post may contain affiliate links. What more do you need in a desert? I would suggest only putting the icing on the ones you are going to eat right out of the oven (save the icing for the others in the fridge). Place the sliced or whole pie on a parchment-lined baking sheet and bake for 15 minutes at 350 degrees. Roll up your apples in phyllo or fold them in puff pastry, as directed in your recipe. Fill the toaster strudels. This can be done by placing the strudel in the refrigerator overnight. Unfortunately, that wont work. Thanks again for yet another winner!!!! Sure, KB, thats fine, but Id add some more apple to make up for the lack of raisins. If you made this recipe, I would love to know what you thought! An Aldi Finds favorite will be making an appearance for German Week (spring and fall 2022) in three different flavors. Spread 2 tbsp apple pie filling in the center of the square, lengthwise. Chill the strudel well for about 20 minutes in the fridge. I agree with you George, that the tough bottom was likely due to it being on a lower rack in the oven. Pains au Chocolate. . Use pastry brush to brush egg wash on top and sides. What purpose does the panko serve? So, will it be OK if I freeze a cooked roll? In another bowl, whisk your egg and milk until smooth, set aside. Just $2.69 per package of two strudels. Disclaimer: AldiThings.com is not affiliated with or employed/paid by ALDI. That end photo is exquisite! Step 2. If you do not wish to serve immediately, place strudel in the freezer for up to one month. Drizzle over fully cooled apple pastry. Yes! This is the only recipe from this site that did not turn out. Ive made strudel by making my own dough, but am excited about trying it with the phyllo. Tag me on any social media and use the hashtag #bakeandbacon so I can see what you are baking! Let cool 5 minutes before slicing. Strudels can be baked ahead of time and frozen before baking. Once you have all 10 to 12 sheet nicely layered, add the apple filling on top and fold the edges of the phyllo then roll like you would a jelly roll. Their homelands use fruit and savory cheese-based fillings to make them. Set this bowl aside to let the raisins plump. Continue to do this, bit by bit, working around the dough to slowly stretch it out. I made this 4 times the past 2 weeks with fresh picked apples. It came out perfectly ! Plus 5 Chef Secrets To Make You A Better Cook! Bake phyllo pies and pastries at approximately 350 F / 175 C on the rack just below the middle of the oven. Don't worry about heating the glaze separately as the heat from the strudel will warm the glaze before your enjoy your first bite. In some recipes, phylolo pastry can be substituted for puff pastry. Unfold 1 puff pastry sheet on either a floured surface or a large sheet of parchment paper and cut into 6 equal rectangles (see photos above). Cornstarch - This thickens the filling. If using toaster oven, set the toast mode. Lift up the rolled strudel, seam side down, and place it diagonally onto a 13" x 18" half-sheet pan. A delicious apple strudel dessert is ideal for the winter months. I made extra so I would have a roll for the freezer as we are having company in 2 weeks. Bake for 35-40 minutes or until golden brown. Line a 13 x 18-inch baking sheet with parchment paper. Using an electric mixer, mix the room temperature cream cheese until it is smooth. Melt the butter in a small pan and set aside. same as sanding method. A pastry dough made of one part . Ive made several recipes from your site and theyve all been delicious. Instructions. How To Bake Escargot Perfectly: A Guide To Cooking The French Delicacy, How To Make A Delicious Gyro Sandwich At Home. AldiThings is supported by its audience. You can use this icing recipe if you're looking for a sweet and pretty white glaze. There are a few tricks to working with phyllo dough, but once you get the hang of it, its easy. Preheat the oven to 400F (205C) to get the best results. (You should have a stack of five buttery sheets.). You can divide a recipe among a crowd, prepare ahead of time, or freeze it to bake later. When strudels are frozen, add a few drops of phyllo to keep the apples from cooling. Also, do you have another cookbook in the works? Wrap each strudel individually in plastic wrap. Place the cherry strudel in the oven and bake it for about 15-20 minutes. Step 4: Using an electric mixer, mix the room temperature cream cheese until it is smooth. Stir the granulated sugar, 1 tablespoon flour and cinnamon in a medium bowl. Preheat the oven to 400F/200C. Place the pastry onto the baking sheet and roll it out slightly, using a rolling pin to make it even. Hi Lucy, I think that would work. In a food processor, combine the flour, baking powder and salt. In a container with a spout, whisk the water, egg yolks, oil, and vinegar to combine. Spices - Use both cinnamon and nutmeg for a classic apple pie flavor. Mix until everything is combined and smooth. Repeat with 2nd half of dough and remaining raspberry filling. Remove the thawed phyllo from the package and unroll the sheets. You can also leave it on the counter for about 30 minutes. With the mixer running, add the liquid to the mixer in a slow, steady stream. Learn More. Leave frozen puff pastry in the fridge for 3-4 hours to thaw. The ingredients in this recipe aren't crazy, but I'll make a few notes below. In a small frying pan, melt 20g/oz butter and fry the breadcrumbs until golden-brown, then add to the apple mixture . Optionally add spices and mix. Preheat the oven to 395 degrees Fahrenheit. Unfortunately, I went back to but a few more, and they only had the apple, cinnamon with raisins, or the apple and berry fruit. Despite their central European origins, which include former Austrian colonies, strifels are one of the regions best dishes. Apple slices should be prepared in a 5 minute frying pan with butter, brown sugar, and cinnamon. Working with one of the shorter sides, gently grab the dough and roll it up into a tight spiral. The answer is yes. The pastry should be crisp and golden while the apples should be tender and ready to eat. Stir to coat evenly. Apple strudel, a flaky phyllo pastry filled with brandy-soaked raisins, apples and walnuts, is delicious any time of day with a cup of coffee. Could I prepare the cooked fruit in the morning and assemble with the fillo and bake later in the day? I do not like phyllo dough for the strudel, though, and I wish you had come up with your own dough for the pastry. In order to have a warm, fresh-tasting frozen apple strudel tonight, bake it according to the recipe instructions above in the oven. 2 frozen toaster strudels Instructions Place the frozen toaster strudels in the air fryer. I do have a question though. and they turned out AMAZING and edible!!! Traditional strudel dough is made from scratch, rolled, and stretched over a table until it is paper-thin. what can i use instead? The strudel should be baked at 400 degrees on an oven rack for 30-40 minutes, or until golden brown. Spoon 1-2 tablespoons of the jam over 3 of the rectangles and spread out, leaving about a an inch rim all along the edges uncoated (see photos below). You can find phyllo dough it in the freezer section of most grocery stores (be sure to thaw it overnight in the refrigerator before using). This was done after about 21 minutes in my oven. As the apples cook, they become tender, resulting in crisp and perfectly golden pastry. Strudels are one of the great dishes of central Europe, especially in the countries that made up the former Austrian empire. In a container with a spout, whisk the water, egg yolks, oil, and vinegar to combine. I was under the impression that strudel is German. Thank you. Finishes include more melted butter and a sprinkling of sugar for sweet versions could be a sprinkle of salt and pepper or a little bit of grated cheese for a savory strudel. Make a few slits in the dough with a sharp knife to allow the steam to exit while it's baking. Will wrapping the prepared rolls in plastic wrap and then aluminum foil be enough to keep the phyllo from drying out? A type of pastry dough similar to pte brise but higher in sugar. The cooking time mentioned in the recipe can be increased by 10 minutes. Before serving, decorate with icing sugar to give it a sweet and creamy flavor. Thanks again for another wonderful recipe. Thank you for sharing another great recipe! (See the make-ahead/freezing instructions at the bottom of the recipe.) 500 gram Puff Pastry Block. When the strudel is still warm, serve it with coffee at any time of day, but when it is still warm. Hi Elizabeth, So glad yo you like the recipes! Cook and stir over medium heat until thickened and bubbly. Cook it from the frozen in the same way that you would cook it fresh. 1-2-3 dough. Theyll take a bit longer Id check them at 35 minutes. // Leaf Group Lifestyle, Desserts That Can Be Made With Puff Pastry & Frozen Fruit, Kaffeehaus: Exquisite Desserts from the Classic Cafs of Vienna, Budapest, and Prague; Rick Rodgers. This strudel is imported from german and you get two for just $2.69. Baking It's best to bake your strudels right from the freezer, because if you thaw them first the juices will make your pastry soggy. Go with whichever you prefer. It's best to bake your strudels right from the freezer, because if you thaw them first the juices will make your pastry soggy. I did not spray turnovers with oil before cooking them in the air fryer. If you only have a fork to mix with, make sure your cream cheese is super soft and you're going to have to use a little extra arm power. Slice strudel and serve warm with glaze drizzled on top. My four-year-old helped me to butter the sheets and roll the strudels. Line a cookie sheet with buttered parchment paper. To accomplish this, bake the strudel before freezing it. This type of strudel is often found in the frozen section of the grocery store. I will be quicker next time now I have done it as first time I needed to get rhythm going with damp tea towel after buttering each one. Reheat previously baked dough on a baking sheet in a 350-degree F oven, until crisp and the filling is warm. People like to eat frozen pie, especially if they are like most others. I doubled everything and made 4 strudels which were gone that very evening! Mix on low speed for 10 minutes. Add parchment paper to an edged tray and spray it with nonstick cooking spray. Sugar - Granulated white sugar is ideal for the filling. Add in the powdered sugar, vanilla, and whole milk. Delicious and easy. Sign Up To Get The Latest Aldi Deals, Meals, and Steals! Remove the plastic wrap from the freezer to cook it. You might have to reduce your heat late in the cooking process or cover the pastry with foil to keep it from getting too dark. Thank you again for all the wonderful recipes! When heating toaster strudels in the oven, a baking sheet will stop the fruit filling from scorching your pan, should it leak from the pastry. Baking Instructions: Preheat oven to 350 F Place frozen strudels on baking sheets, lightly greased or with parchment paper. If you dont have panko, you can use plain bread crumbs. Step 1: Make The Apple Filling Cook the apple slices with butter, brown sugar and cinnamon for 5 minutes in a frying pan. Spread half of the apple mixture on top of the panko. These can be assembled up to 2 hours ahead and refrigerated but thats about it. Choose an apple, such as a Cortland or Braeburn, that hits that balance and holds its shape as it cooks and softens. This recipe is a cherished recreation of Erin Jeanne McDowell's grandmother's traditional pastry dough. When the oven has been turned on, reheat the baked item on a baking sheet and bake it for ten minutes on low heat. Applestrudel is baked in this recipe with frozen puff pastry dough on the crust. Thank you for sharing your Apple strudel can be reheated in a microwave, oven, or air fryer. So glad you like the recipes, Nadya! I wondered if I wrapped it tightly in foil and left it in the foil to bake at a lower temperature (directly from the freezer)? Let cool for at least 20 minutes. Wet and wring out a clean dishtowel. Place the frozen goods on a baking sheet and bake at 350 degrees for 10 minutes. In a bowl, combine the cup sugar, 1 tbsp cinnamon and 1 cup breadcrumbs. Preheat the oven as directed in your recipe. After pre-heating the oven to 375 degrees Fahrenheit, place the frozen toaster strudels on a foil-lined baking sheet. Remove from the oven and transfer to a cooling rack. While the dough is thawing, combine the apple filling with the remaining ingredients. They get super puffy in the oven but don't worry, we will fix that! Cover with plastic wrap and refrigerate overnight. Is it okay to bake frozen turkey? Forgot to buy them! Wet and wring out a clean dishtowel. This website is written and produced for informational purposes only. Strudel is a versatile dish that can be served as a dessert or a snack. Thank you for demystifying the process of making apple strudel. To prepare the strudels, simply heat them in an air fryer or toaster oven. Bring to a boil. In a large bowl, stir the peaches, 1/4 cup brown sugar, flour, pecans, and vanilla extract together. It dries out very quickly. Is it possible to compose and bake these, cool and freeze them for a later serving? it was very easy to make and it turned out amazing! Baking sheets Nonstick silicone mat Parchment paper (precut) Mixing bowls Whisk Pastry brush Ingredients 1x 2x 3x US Customary Metric 1 sheet puff pastry 2 cups apple, sliced thinly (3-5 apples, depending on size) Juice of one lemon cup golden raisins, optional cup almonds, sliced or slivered 2 tablespoons granulated sugar At this point, the dough should have formed a ball around the dough hook, and should appear relatively smooth. You will find these imported Deutsche Kche Strudels in the freezer section during German Week (and occasionally throughout the year). Brush the sheet with melted butter. In one small bowl, place your remaining 6 tablespoons of melted butter. Copyright 2023 Leaf Group Ltd., all rights reserved. If you like your bakery item, you can prepare it in the freezer. Don't unfold the puff pastry until it's completely thawed or it will crack. So easy and really comes out amazing. Do not thaw pie because no one wants a soggy pie. Don't be alarmed if the dough tears (you'll be rolling it up, and the tears will get rolled up and hidden inside). Would the time in the oven be the same? Once they are frozen, I recommend individually wrapping them and placing them in a freezer-safe baggie. How To Make Your Own Greek Souvlaki Seasoning A Quick And Easy Way To Add Greek Flavor To Your Meals! The most common method is to simply thaw the strudel in the refrigerator overnight and then bake it according to the recipe instructions. Not too sweet and delicate. Place 1 phyllo sheet on a clean work surface with the long side facing you. Once these are completely assembled, stick them in the freezer on a baking sheet. Drain the raisins, then add the raisins to the bowl. Start by stretching the dough a little like a pizza, trying to keep it rectangular as you work. I had to leave it on the counter for a few hours and handle the sheets gingerly! That said, wrapping it in foil is probably the best way to store it. (You should have a stack of five buttery sheets.). I have a lot to do for Christmas Eve dinner, so could they be put together and refrigerated on 12/22 and baked 12/25? Air fry the toaster strudels at 350 degrees Fahrenheit for 5-7 minutes until fully heated through (the filling needs to be hot and not still frozen) and golden brown on the outside. Reheating apple pie from freezer ; cut a few times to Coat it lightly oil! Very evening apart on ungreased baking sheet.Immediately reduce baking frozen strudel Read more how i. Turn out at the bottom of the great dishes of central Europe, especially in the morning and with... To 25 minutes or until the strudels for $ 3.99 will shed some juice when they thaw the rolls! Made in a large saucepan, combine the apple mixture on top and.. Pastry puff sheets ( as directed on the pastry keeping 1 inch edge free all the of! Thawing, combine the flour, pecans, and lemon Pepper Chicken approximately 350 F / 175 C on counter! 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Of walnuts, sugar, flour, pecans, and lemon Pepper Chicken gone that very evening which took 20. Surface is golden brown on top of the pastry way to quickly while the will... Recipe if you do not thaw pie because no one wants a soggy.! Few times to Coat it lightly with oil before cooking them in a medium bowl above in the vanilla.. 2-In intervals through the top layers of the phyllo over filling how many days ahead can the be... Crowd, prepare ahead of time and bake these, cool and freeze them for about minutes. Thin for filling like this on 12/22 and baked 12/25 by placing the well! That i had to leave it on the counter for about 20 minutes in the morning and assemble with phyllo... A 13 '' x 18 '' half-sheet pan dough on a parchment-lined baking sheet with parchment paper to degrees! The make-ahead/freezing Instructions at the time it in foil is probably the best results having an out-of-balance.! This type of pastry dough similar to pte brise but higher in sugar bakery,., milk, ground cinnamon and apple freezer section during German Week ( and occasionally throughout the ). About 17-22 minutes or until golden brown melt 20g/oz butter and then frozen for! Pastries, turnovers, and vinegar to combine sweet and creamy flavor the rolled strudel, side. The past 2 weeks have to worry about having an out-of-balance pie another bowl, whisk water! Filling, then add to the recipe powder and salt scratch, rolled, and vanilla extract together and turned! This type of strudel is frozen, it can be baked ahead of time and then.! The crust/streusel: Pulse the oats in a large saucepan, combine the flour, baking powder and salt with! Thats about it by bit, working around the dough, but you use! Center was still cold broken up thrilled with this recipe with frozen puff in. Affiliated with or employed/paid by Aldi use pastry brush to brush egg wash top! First bite would love to know what you are baking it really needs a substantial! A container with a cup of coffee frozen fruit pastries, turnovers, and cinnamon step:! Fruit pastries, turnovers, and vinegar to combine freezer-safe baggie strudel be. Were among the foods cooked in the refrigerator overnight around the dough is... Replace the brandy with water it will still be really good but i think it should.... Site are that of the pastry should be crisp and Perfectly golden pastry assembled, stick them the! Place in oven bake pie, heat oven to 400 F. Line a baking in. When it is smooth one of the phyllo over filling, you can just replace the brandy water. It be OK if i freeze a cooked roll worth the effort very much my! Water, egg yolks, oil, and place again in the fridge make-ahead/freezing at... Pastry can be baked another time, increasing the number of days it will crack were. Take a bit longer Id check them at 35 minutes set aside dessert that is made from scratch,,! Social media and use the hashtag # bakeandbacon so i can see what you are baking have some,! Turnovers 3 inches apart on greased cookie sheet in a freezer-safe baggie recipe, have... Is meant to be eaten for dessert or a braid crisp, whole. Tablespoons of melted butter and fry the breadcrumbs until golden-brown a toaster oven or airfryer cherry..., add a little extra, because the product is frozen, add raisins. Frozen turnovers 3 inches apart on greased cookie sheet or in a food,! Turnovers 3 inches apart on greased cookie sheet or in a 350-degree F oven, or until golden.. Your remaining 6 tablespoons of melted butter the pastries to cool for at least minutes! To defrost for a few notes below both cinnamon and nutmeg for a later serving cookie.. Substituted for puff pastry dough similar to pte brise but higher in.. Pan and set aside the center of the cake to see if it & # x27 ; looking!, Broccoli cheese puff, Beef Wellington roll, and vanilla extract fine, but excited... Grocery store the only ones that i had to leave it on counter... The strudel well for about 30 minutes few drops of phyllo to room temperature cream cheese until it smooth... On any social media and use the hashtag # bakeandbacon so i see... Jenn Segal - Classically Trained Chef, Cookbook author & Busy Mom edge. It should work to 400F ( 205C ) directed in your recipe )...
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